At Portland’s Take Two you can get jalapeño popper arancini and waffle fries smothered in Bolognese. Wen Wen served a truly ...

I first encountered Welsh rarebit at Lord’s, the British bistro in New York City, and it was love at first sight. But I ...

Bird flu outbreaks have caused egg prices to rise, forcing some restaurants either adapt recipes or raise menu prices.

Did you really have a Super Bowl party if you didn’t eat guacamole out of the end zone of a miniature football field?

The Greyhound in Highland Park is hosting an Eagles watch party for the Super Bowl starting at 12:15 p.m. on game day.

Freshly James Beard-nominated chef Spencer Horovitz is taking his pop-up Hadeem to slam dunk Mission District newcomer Bar ...

Descanso brings a wide taco menu, plancha-grilled meats, and a huge dining room to the former Callender’s Grille space on ...

Downtown’s hotly anticipated Ned’s Club Washington D.C. opened on Friday, January 31 with four distinctive dining ...

Citing crime as one cause, chef James Wozniuk’s Eater 38 spot and its sibling bar Thirsty Crow will shutter this month ...

Welcome to Eater Boston’s best dishes column, where we share the dishes we couldn’t stop thinking about each month. See past ...

In Humboldt Park, this neighborhood restaurant that embraces the different international flavors that make Chicago special ...

The Korean American owners of Perilla want Chicago to fall in love with the cone-shaped sushi hand rolls they grew up eating.